Welcome to Barb Bakes
Homestyle baking made from the heart — and from scratch.
Hi, I’m Barb — the hands, heart, and oven behind Barb Bakes.
Baking has been part of my story for as long as I can remember. What began as weekend treats for my kids has grown into a business rooted in the simple belief that food tastes better when it’s personal.
At Barb Bakes, everything is made in small batches with real ingredients, time-tested recipes, and a few modern twists. From classic cookies to decadent pies, each treat brings warmth, joy, and a little sweetness to your day — whether it’s a special occasion or just because it’s Tuesday.
I’m so glad you’re here.
Before You Indulge
Ingredients & Allergen Information
My baked goods are made in a kitchen that uses wheat, dairy, eggs, soy, peanuts, and tree nuts. While I take great care in preparation, cross-contamination is possible.
Ingredients vary by product but may include: flour, sugar, butter, eggs, milk, cream, nuts, chocolate, spices, and seasonal fruits or vegetables.
If you have a food allergy or dietary restriction, please contact me before placing your order so I can help you make an informed choice.
A reason to enjoy the fall sunsets
Double Chocolate Chip Cookies 💫
A soft baked and chunky double chocolate cookie with a rich and fudge texture and a chewy centre. Lots of chocolate in every bite.
Please note: All orders are for pickup only.
Once your order is ready, we’ll be in touch to arrange a convenient pickup time.
We can’t wait to see you and hand over your freshly baked treats in person!
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